NORWICH – A food safety training service is attempting to bring its program to Chenango County, hoping the convenience of the local venue will encourage business participation.
Judy Bleyle has been working as an instructor in the food service industry for over 25 years. She has now begun her own certification course out of Norwich. Her business offers customized instruction, manager or chef training, employee training and can administer certifications. Her current program is called ServSafe.
“It’s one of the simplest and most effective courses you can take. It helps ensure a safer work environment to prepare food and helps to reduce a company’s liability,” said Bleyle.