Local food production the focus of September farm tour and banquet

WEST WINFIELD – Two September events sponsored by the Upper Unadilla Valley Association (UUVA) will offer the public an opportunity to see first-hand how and where some of the region’s farm-fresh local foods are produced and learn what the state is doing to help such producers increase their products’ economic value.



On Sept. 16, the association will host a tour of five local farms and home-based food businesses in the West Winfield area, followed by a Sept. 25 banquet at The Horned Dorset Inn in Leonardsville featuring fresh local foods and a talk about food economics by Patrick Hooker from the state’s economic development agency.

The tour, which runs from noon to 4 p.m., includes the following businesses, some of which may have products for sale:


There's more to this story! You're only seeing 27% of the story. Subscribe now to get immediate access to the rest of the story as well as our whole online offering.

Today's Other Stories



© 2014 Snyder Communications/The Evening Sun
29 Lackawanna Avenue, Norwich, NY 13815 - (607) 334-3276
We're on Facebook